Plant Biotechnology Inventions: Patent
Infringement and Social Welfare
Following the landmark decision of
Diamond v Chakrabarty
(1980) which established that
living inventions should be considered eligible subject matter for utility patents,
two recent decisions reiterate the validity of utility plant patents and provide
insight into the claim construction used for determining infringement. First,
in
J.E.M.
Ag Supply, Inc. v Pioneer Hi-Bred Int’l, Inc
. (2001) the US Supreme Court upheld the validity
of utility patents, in light of the coexistence of competing forms of protection
such as the Plant Variety Protection Act (Janis and Kesan, 2001, 2002), which
provide substantially less protection (e.g. with respect to seed-saving rights)
to plant breeders.
Second, as mentioned earlier, the Canadian Supreme Court
ruling in
Monsanto
v Schmeiser
(2004)
upheld lower court rulings on the validity of gene patents and the finding of
infringement for a user of a plant containing the patented gene, even when
plants are ineligible for patent protection.
3
The
court also reaffirmed the lower courts’ ruling that the mechanism by which the
gene was transferred to the plant is not relevant to the finding of
infringement, i.e. possession implies use of the invention, which constitutes
infringement (
Monsanto
v Schmeiser
,
2004). Even where likelihood of such inadvertent use through crosspollination is
relatively small (Reiger
et al
., 2002; Brookes, 2003), such liability can unduly favour the
patentee if the competing inventor (e.g. a farmer producing his own unpatented
varieties) is required to take additional precautions (such as maintaining
buffer zones) to avoid infringement. In the absence of an exception for such
use, competing farmers (i.e. inventors) could see their costs rise as a result of
the increased diligence required to avoid infringement.
One indicator that could capture this change in welfare
is simply the reduction in output or the number of different varieties
resulting from the negative externality. This decrease in the number of varieties
could negatively impact social welfare to the extent of reducing the diversity
in the stock of germplasm from which future varieties may be developed (e.g.
through hybridization). However, the social benefits provided by the patented
variety, such as reduced pesticide use or increased crop yield, must be weighed
against this negative externality. To understand why such trade-offs are the
result of interdependent costs and benefits, consider that a patented GMO
providing benefits, such as increased crop yield, can also create an
undesirable externality of cross-pollinating other varieties (thereby
subjecting their growers to infringement lawsuits), which reduces global
biodiversity (a measure of the number of different varieties). A graphical
analysis of these welfare changes is illustrated in Fig. 6.1.
Prior to the introduction of the GMO varieties, feasible
combinations of yield and biodiversity are represented by the production
possibilities frontier (PPF) labelled PPF
1
.
With the enforcement of the gene patents and the subsequent introduction of RR
varieties, the yield per unit of herbicide increases. Note that a portion of
PPF
2
lies above PPF
1
along the
x
-axis. However, a portion also lies below PPF
1
along the
y
-axis, which represents a loss of biodiversity.
Together, the social choice function and the available
technologies (as illustrated by the respective shapes of the PPFs and social
welfare functions – SWFs) determine if it is desirable to enforce patents that
may hinder the development of competing technologies or result in other social
trade-offs. Legal scholars and courts often ignore such possible interactions,
portraying any patented invention as providing a non-decreasing change in
social welfare. In Fig. 6.1, a set of preference functions is illustrated, in
which both biodiversity and yield are valued almost equally.
4
Thus, even though patented technology increases
yield per unit of pesticide (as a result of RR replacing other varieties), it
can nevertheless have the unforeseen effect of reducing biodiversity and thus
social welfare, as shown by the lower indifference curve SWF
2
. To redress this situation, we can encourage the
patentee to develop seeds that abate the negative externality.
Fig. 6.1.
Changes in social
welfare following the introduction of a patented, genetically modified (GM)
variety of plant.
In order to appreciate the social value of such
abatement policies, we should recall that the loss in biodiversity, which
ultimately limits future opportunities for developing new varieties or
maintaining ecosystems, is attributed to the externality resulting from the use
of the patented invention. In this example, biodiversity loss might be due to
the loss of natural varieties that cannot compete (in the sense of natural
selection of a species) with the GMO varieties, the reduction in the number of
farmers developing their own varieties, as a result of the risks of infringement,
or a preference for the patented invention that offers greater financial returns.
According to Fig. 6.1, abatement of the externality would cause a non-negative
change in both biodiversity and yield (e.g. a parallel shift of the PPF). However,
yield may decrease relative to the situation when no abatement occurs. Abatement
of the externality would thus require re-engineering the seed or taking precautions
in the use of the seed, such as planting buffer zones. Such changes in
agricultural practices or technologies require that, in addition to the rights
of invention itself, rights to the absence of the externality be specified.
Accordingly, we may then ask how the resulting bundle of legal relationships
affects social welfare through the development and choice of new technologies.