The
Way Ahead: Alternatives
Two
principal alternatives toward international harmonization of GMO policy exist.
Both arise from the pressure of national or EU decisions whose effects have
prompted efforts to coordinate and negotiate. Discussions of these occur within
the WTO and other international fora, including transgovernmental networks
(Hopkins, 1976; Slaughter, 2000). A harmonization of GM regulation is possible,
perhaps analogous to ones found in other regulatory regimes that have been
developed in the last few decades – nuclear power, pharmaceuticals, climate and
electronics (Cerny, 2001; Biermann, 2002).
First
alternative
The
first alternative, driven by commercial and trade interests, centres on the
outcome of a US–EU contest. Regime norm setting would result from unilateral
measures of the two dominant players and WTO rulings. The underlying principles
will be trade norms in which arguments over ‘safety’ concerns would be
interpreted in terms of whether they constituted allowable or illegal barriers
to trade. This is the most likely alternative, given recent trends. The
worldwide hesitation to proceed with GM food or feed crops in countries as
diverse as Brazil and China reflects a growing commercial anxiety about loss of
access to big import markets such as the EU, Korea, and Japan.
A
harmonization of GM trade rules around EU standards could effectively halt or
even reverse the spread of GM cropproduction in any country aspiring to sell
food or feed commodities internationally. The EU’s proposed L&T Regulation
makes clear that products entering the Community from countries that plant GM
will have to be segregated and identity preserved according to the Regulation,
and imports from non-GM countries will have to be sampled and tested to certify
the absence of GM content (Commission of the European Communities, 2001).
Wealthy exporting countries such as the USA that now plant GM may eventually
decide not to plant GM if this kind of import regulation becomes the
international norm. It will be economically cheaper for the USA to stop
planting GM altogether, allowing domestic farmproduction costs to increase
slightly, rather than ask the entire food and farm sector to pay the burdensome
segregation costs and accept the legal liabilities that will be associated with
an L&T system. This is particularly true since embracing an L&T system
will be no guarantee that export sales of GM products will continue to be made.
EU import inspectors will not stop GM foods from entering the Community so long
as they are segregated, identity preserved, and labelled, but many private
importers will probably opt not to buy them once a GM label is attached. So if
the EU standard is embraced as a universal trade standard, the safe and prudent
option for exporting countries such as the United States will be to stop
planting GM crops – in effect, following the practice of farmers in the EU.
Are
there some prospects for compromise or adjustment is such a dyadic struggle?
Several options, suggested by some observers of WTO and global governance
issues, outline possible paths for harmonization; yet each of these is flawed
in the current circumstances. While all players agree that avoiding a major
disruption of trans-Atlantic GMO food and feed trade will require some form of
self-conscious regulatory cooperation between the USA and the EU, actually
achieving this has proved illusive.
In
the abstract, this needed cooperation might take one of three different forms:
mutual recognition of regulatory systems, explicit regulatory harmonization, or
informal mutual regulatory adjustment. The
mutual
recognition
approach
requires a formal international agreement in advance not to place restrictions
on product trade despite differing internal product regulations. This highly
decentralized, pro-trade approach to regulatory cooperation can work for
well-established and familiar products, particularly those traded among similar
countries enjoying high levels of political trust. For example, within the EU
itself a mutual recognition agreement allows wine produced in any EU country to
be sold in all 15, even where production standards differ between countries.
For GMO trade across the Atlantic, however, this mutual recognition approach
has little promise. Within Europe GMOs are not a familiar and trusted product,
and the US approach to GMO regulation – because it does not embrace the
precautionary principle – is politically unacceptable.
A
second possible approach to regulatory cooperation would be
explicit
regulatory harmonization
. This would require agreement on a
single international standard for the approval of GMOs, and agreement on a
single standard for the labelling of food and feed products containing or
derived from GMOs. We have seen the limits of this approach as well. Agreement
on a single international standard is unlikely on GMOs, given the entrenched
differences not only between the USA and the EU, but also between the WTO and
the CBP. And we have seen that the Codex, because of increasing internal
politicization, has so far failed to bridge these differences.